Andrea Tassistro
- Founder at Foodetective
GetLatka interview
How Foodetective Got 226 Restaurants Paying a SaaS Fee Three Weeks After Dropping Transaction Fees (Interview with Founder Andrea Tassistro)
Andrea Tassistro (Founder of Foodetective) spoke to Nathan Latka on December 15, 2021.
Foodetective figures from the interview
- Paying Customers (Dec 2021)
- 226
- ARPU (2021)
- 230/month
- Total Funding Raised
- $2M
- Free Registered Restaurants (2021)
- 21,000
- Team Size (2021)
- 24
“So there are two types of clients. Either restaurants buy the product directly or we sell our technology to licensing partners such as Uber Eats, Coca Cola, Nestle.”
“We were mostly researching on the restaurant space and building a consumer facing app that helps us today acquire more restaurants cheaper and faster.”
“We're looking to raise $7,000,000.”
Bio
Swiss/Italian entrepreneur based in Geneva, Switzerland. I am specialized in the food & restaurant industry with a very strong technology need to digitalize, automate and optimise the entire value chain from production to consumption.