Bio
Owner of 6 restaurants and few IT companies. Now providing best restaurant IT systems for restaurants of Middle East. 27000 restaurants in 30 countries are our clients. We developed a forecasting solution for F&B. Now we are testing it in Dubai. I want to show a solution for you to get your feedback. How is it working? The system creates a weekly sales forecast using previous sales and reports as a basis. We have simple UI to make estimations, change variables, or try out new ideas. The consumption forecast uses prior sales to create a customizable report that predicts the ingredients you’ll need. Prep Plan feature is also advantageous! The system tells your cooks when exactly they need this or that much meat or other products to defrost or proof, based on the recipes and hourly sales forecast. And at last, we have a built-in purchasing system uses the consumption and automated sales forecast to let you know what you’re running out of. You can set an automatic order, and control your stock in online mode. https://iiko.ae/