Top 24 Food Safety Management Software Companies With $1M–$5M Revenue (September 2026)

Brisbane, Queensland, Australia

Squizify is the leading digital solution for enhancing food safety and operational excellence, dedicated to mitigating brand and consumer risks. Our software is meticulously crafted to cater to the diverse needs of businesses, spanning from small enterprises to multinational global franchises. With an established presence worldwide, we've earned the trust of more than 2,500 renowned brands and venues, operating across the globe from Australia to Thailand. Our valued partnerships with industry giants such as 7-Eleven, IHG Hotels & Resorts, and UnitingCare Australia demonstrate our commitment to reducing brand vulnerabilities and ensuring the utmost safety and satisfaction of their customers.

Malmö, Skåne, Sweden

The food service industry is changing. We deliver guest-focused, data-driven technology that create smooth experiences, seamless transactions and sustainable growth for the food service industry.

San Diego, California, United States

Developer of a data-driven software platform for commercial kitchens that helps organizations optimize their food production process with it's powerful yet simple cloud-based platform. The company's platform empowers food entrepreneurs to take control of their back-of-house operations, maximize margins and scale confidently with data-driven decisions.

United States

Taking the pain out of compliance, food safety and digital transformation projects with software solutions built for Food Safety and Supplier Quality Management used by industry leading manufacturers globally. A singular platform brings together all elements of compliance management with more than 35+ modules designed for compliance with all GFSI standards including SQF and BRCGS, and all major global legislation. Modules include HACCP, Hazard Database, Monitoring, Auditing, Corrective Actions, Non Conformances, Recalls, Management Reviews, Cleaning, Calibration, Maintenance, Traceability and much more. Our expert term are backed by the LGC group delivering a proven track record in supply chain assurance for more than 180 years.

Lawrenceville, Georgia, United States

ComplianceMate takes your food safety and HACCP Compliance to the next level of operational excellence- beyond the clipboard and notebook. The ComplianceMate Restaurant Management System is specifically intended for "Back of the House"​ operations. In essence, we automate your Brand's processes within a restaurant- those functions currently being handled by notebooks and clipboards. This enhances overall management, accountability, and equipment performance in addition to brand protection. Our focus is to provide real time monitoring of equipment and Standard Operating Processes within a restaurant operation. Including, but not limited to, temperature monitoring, HACCP control, real time reporting/ list completion and remote management using today's technology and friendly graphics to interface with the user. Employees can quickly and efficiently work through the variety of checks they conduct on a daily basis and gather all the required data as mandated by corporate policy in a digital, time stamped format. This data is seamlessly transmitted via the internet to a secure site where it can be reviewed real time anywhere in the world via a web enabled device (computer, phone, tablet, etc.). Anomalies in the data can trigger various alerts to multiple levels within the organization - from store level up to the corporate level if necessary. Also, we can assist in assuring incoming shipments are received "​in spec"​ and immediately begin corrective action and remediation if they are not (incoming QC for restaurants). We are also working on development of future modules for greater functionality, including inventory control.

Henley-on-Thames, England, United Kingdom

Kitchen CUT is a complete digital kitchen management system designed to manage dish costing, cost tracking, and day to day back office kitchen operations. It empowers teams to quickly and accurately create, cost and share dishes, allergens and nutritional analysis while tracking ongoing stock. Wastage, breakages and ordering. F&B teams use Kitchen CUT to quickly and accurately create, cost and share dishes with allergen and nutrition info, produce stock take, wastage and breakage reports and gain vital analytics and insights to make their business more profitable. Our Network products give the ability to generate powerful performance insights and analytics across group businesses while integrating with purchasing and EPOS systems to give you up-to-the minute performance insights across your business.

New York, New York, United States

Operator of an artificial intelligence based sensory analytics software intended to help producers in the food and beverage industry make their products better. The company's software offers producers with the tools they need to improve their formulation and production methods through new product development, demographic targeting and portfolio management, enabling food and beverage companies to fine-tune production to eliminate flaws, visualize flavor profiles and optimize each brand to capture the right market.

Eindhoven, Noord-Brabant, Netherlands

With over 25 years, we help Packaged Goods Manufacturers, in Food, Pet Food, and Non-Food achieve On-Time, In-Full Digital Product Availability. Without the IT and administrative burden of managing multiple PIMs, countless spreadsheets, and evolving regulatory and sustainability data needs. Through data mastery for complex product and packaging portfolios and seamless multi-market and multi-channel data distribution. SyncForce Circular PIM is used by international A-Brand and Private Label manufacturers, like Agristo, Brabantia, Bieze Food Group, Cerelia, FarmFrites, Heristo, Hessing, Holmatro, Lorenz, Reckitt, Signature Foods, Soudal, VanGeloven, Zwanenberg Food Group. SyncForce is a certified GS1-GDSN solution provider, certified ChannelEngine silver partner and Microsoft Gold Partner

Santa Monica, California, United States

2.7 billion people have an allergy or dietary preference, yet our restaurants and dining platforms are not equipped to support them. Foodini is an AI powered solution for dining out with dietary needs.

Chicago, Illinois, United States

Sifter's food and nutrition technology bridges the gap between consumers' health priorities and grocery store foods. Designed for food retailers, health and insurance platforms, and food benefit providers, Sifter's AI technology automates grocery product eligibility at the UPC level—with precision, speed, and transparency—for unlimited combinations of multivariable diets and food preferences. Our tech stack includes in-store scanning for wider product discovery, recipe customization by diet, and intelligent product curation based on food assistance eligibility, cultural preferences, and medically accepted options. The full suite of Sifter solutions can be integrated into client platforms through flexible, cost-effective APIs or turn-key white-label implementation.